|
S.No. |
Particulars |
Location |
Capacity
|
|
1. |
Packing and Grading
Houses |
1. Gumma, Kotkhai,
District Shimla, HP |
5000 MT |
|
|
|
2. Rohroo, Tehsil Rohroo,
District Shimla,
HP |
5000 MT |
|
|
|
3. Jarol (Kotgarh),
Tehsil Kumarsain,
District Shimla, HP
|
5000 MT |
|
|
|
4. Oddi (Kumarsain),
District Shimla, HP |
5000 MT |
|
|
|
5. Patlikuhal, District
Kullu, HP |
5000 MT |
|
|
|
|
|
|
2. |
Grading Houses |
1. Tutu Pani, District
Shimla, HP |
1000 MT |
|
|
|
2. Rajgarh, District
Sirmur, HP |
1000 MT |
|
|
|
3. Chindi, District
Mandi, HP |
1000 MT |
|
|
|
4. Chail Chowk, District
Mandi, HP |
1000 MT |
|
|
|
5. Bhuntar, District
Kullu, HP |
1000 MT |
|
|
|
6. Recong Peo, District
Kinnaur, HP |
1000 MT |
|
|
|
|
|
|
3. |
Cold Storages |
|
|
|
|
(a) Production
Areas |
1. Gumma, Tehsil Kotkhai,
District Shimla,
HP |
1000 MT |
|
|
|
2. Jarol (Kotgarh),
District Shimla, HP |
1000 MT |
|
|
|
3. Rohroo, Tehsil Rohroo,
District Shimla,
HP |
1000 MT |
|
|
|
4. Oddi (Kumarsain),
District Shimla, HP |
1000 MT |
|
|
|
5. Patlikuhal, District
Kullu, HP |
1000 MT |
|
|
(b) Exit Points
|
Parwanoo, District Solan, HP |
3000 MT |
|
|
(c) Terminal
Markets |
1. Delhi |
4250 MT |
|
|
|
2. Mumbai |
2000 MT |
|
|
|
3. Chennai |
2000 MT |
|
|
Total Cold Storage
Capacity |
|
16250MT |
|
|
|
|
|
|
|
|
|
|
|
4. |
Air Cool
Storages |
1. Khadrala, District
Shimla, HP |
Pilot Unit |
|
|
|
2. Patlikuhal, District
Kullu, HP |
Pilot Unit |
|
|
|
|
|
|
5. |
Honey Processing
Unit |
Indora, District Kangra,
Himachal Pradesh |
300 MT per year |
|
|
|
|
|
|
6. |
Hops Drying
Unit |
1. Karga Unit-I District
Lahaul & Spiti |
3
MT green hops per day |
|
|
|
2. Karga Unit II,
District Lahaul and Spiti |
3
MT green hops per day |
|
|
|
3. Karga Unit III,
District Lahaul and Spiti, HP |
6
MT green hops per day |
|
|
|
4. Shansha, District
Lahaul and Spiti, HP |
6
MT green hops per day |
|
|
|
5. Barring, District
Lahaul and Spiti, HP |
6
MT green hops per day |
|
|
|
6. Purthi, Tehsil Pangi,
District Chamba, HP |
3
MT green hops per day |
|
|
|
7. Kukumseri, Distt.
Lahaul and Spiti, HP |
6
MT green hops per day |
|
|
|
|
|
|
7. |
Hop Pellet Manufacturing
Unit |
Baddi, District Solan,
HP |
One MT dry hops per day |
|
|
|
|
|
|
8. |
Fruit Processing
Units |
82 units all over the
state |
83160 MT |
|
|
(a) hpmc Fruit Processing
Units |
1. Jarol, District Mandi,
HP |
2500 MT |
|
|
|
2. Parwanoo, District
Solan, HP |
25500 MT |
|
|
|
3. Jabli, District Solan,
HP |
1000 MT |
|
|
(b) Departmental Fruit
Processing Units |
Nine units at Shimla,
Recong Peo, Bilaspur, Shamshi (Kullu), Rajgarh, Dhaulakuan, Bagthan
(District Sirmour), Rajpura (Chamba) and Nagrota Bagwan (District
Kangra. |
1300 MT |
|
|
(c)Cooperative /Joint /
Private Sector Units |
70 units all over the
State |
52860 MT |
|
9. |
Community Fruit
Processing and Training Centers |
Five centers at Kangra,
Una and Hamirpur Districts |
Service and training centers |