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HOLDINGS
 

Agriculture being main occupation of the people of Himachal Pradesh has an important role in the economy of the state. It provides direct employment to about 68% of the main working population. Income from the Agriculture and allied sectors accounts for nearly 20.0% of the total State Domestic Product.  Out of the total geographical area of 55.67 lac. Hect, area of operational holding is about 9.79 lac. Hect. owned by 9.14 lac farmers.

The average holding size is about 1.1 hect. Distribution of land holding according to 2000-01 Agriculture Census is tabulated below:-

 

Size of holding(ha)

Category (farmers)

No. of holdings (Lacs

Area (Lakh ha)

Average size of holdings (ha.)

Below 1.0

Marginal

6.15(67.3%)

2.52(25.8%)

0.4

1.0-2.0

Small

1.74(19.1%)

2.45(25.0%)

1.4

2.0-4.0

Semi Medium

0.90(9.8%)

2.43(24.8%)

2.7

4.0-10.0

Medium

0.31(3.4%)

1.76(18.0%)

5.7

10.0 & above

Large

0.04(0.4%)

0.63(6.4%)

15.7

 

Total

9.14

9.79

1.1

 

It would be seen from the above table that marginal and small farmers constitute 86.4% of total land holding. The semi-medium and medium holding together constitute 13.2% and the large holdings cover only 0.4%. Thus in Himachal Pradesh bulk of the holdings constitutes small and marginal holdings. About 50.8% of the operational area belongs to the category of small and marginal farmers. Out of total number of 9.14 lac holdings in the state, 22.36% holding are with the scheduled castes and 4.1% with the scheduled tribes. About 13.64% of the operational area is with scheduled castes and 3.9% with the scheduled tribes. The average size of holding with scheduled caste and scheduled tribes is 0.73 and 1.16 Hect. respectively against state average of 1.1 Hect. The cropping intensity is about 173.6%. The cultivated area in the state is about 5.45 Lac. Hect. About 81.5% of the area under crops is rainfed and farmers have to depend on rain water for raising crops.

 
CONSTRAINTS
 
    • Problem of erosion due to serious topographical and climatic factors and abiotic pressure on the Land recourses.
    • 81.5% area is rainfed, therefore, the adoption rate of improved technologies and inputs by the farmers is less as compared to irrigated areas.
    • Small and Scattered Land holdings.  (86.4% of farmers are small/marginal).
    • Occurrence of natural calamities like drought, cloud bursts, hailstorm, heavy rains, storms, unusual rise in temperature are quite frequent causing losses to crops.
    • Squeezing of agricultural lands because of diversion to non-agricultural purposes.
    • Inadequate infrastructure like rural roads, irrigation, marketing grading and packing facilities of Agricultural produce.
    • Low risk bearing capacity and poor purchasing power of the farmers.
    • Low productivity of crops
    • Erratic behaviour of rainfall.
    • Limited mechanisation.
    • Increasing population of stray cattle and monkey menace.
LOCATION AND EXTENT:
 

Himachal Pradesh lies between 31 22’40” and 33 12’ 40” N latitude and 75 45’ 55” and 79 04’ 20” E longitude, bounded by J&K in North, Punjab and Haryana in the South, Uttranchal in the South East and Tibet in the East.  It has been divided into four agro climatic zones.

1. SHIWALIK HILL ZONE (Sub Tropical, Sub Mountain and Low Hills): Comprising of upland of part of Chamba, Kangra, Hamirpur, Solan, Sirmour and Bilaspur District.
         Climate Sun Tropical consists of foothills and valley area having elevation from 350 to 650 meters above sea level. It occupies about 35% of the geographical area and about 33% of the cultivated area of the State. The major crops grown in this Zone are Wheat, Maize, Paddy, Black Gram, Sugarcane, Mustard, Potato, Vegetables, Pulses and Barley.

2. MID HILL ZONE (Sub Humid Mid Hills): Comprising of part of Chamba, Kangra, Mandi, Solan, Shimla and Sirmour District.
This zone extends from 651 meters to 1800 meters above sea level, having mild temperate climate. It occupies about 32% of the total geographical area and about 53% of the cultivated area of the State. The major crops are Wheat, Maize, Paddy, Black Gram, Barley and  Beans, Pulses and Forages etc. This zone has very good potential for the cultivation of cash crops like off season Vegetables, Ginger and production of quality seeds of temperate vegetables like cauliflower and root crops.
3. HIGH HILL ZONE (Wet Temperate High Hills): Comprising of parts of Chamba, Kangra, Mandi, Sirmour district and inner most of Shimla and Kullu district.
This zone lies from 1801 to 2200 meters above sea level with humid temperate climate and alpine pastures. The commonly grown crops are Wheat, Barley, Lesser Millets, Pseudo- cereals (Buckwheat and Amaranthus), Maize, Rice and Potato etc. The area is ideally suited to the production of quality seed potato and temperate vegetables.

  1. COLD DRY ZONE (Dry Temperate High Hills): Comprising of major parts of Chamba and

Kinnaur, entire Lahaul-Spiti and northern parts of Kullu District.

This zone lies above 2200 meters above sea level. It occupies about 8% of the geographical area and 3% of the total cultivated area of the State. The major crops grown are Wheat, Barley, Rajmash, Pseudo cereals like Buckwheat, Amaranthus. It is ideally suited to the Production of quality seed potato, temperate and European type of vegetables and their seeds, seed potato and peas seed.
 
 
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